Every new refrigerator sold in the United States carries a yellow EnergyGuide label showing an estimated annual kWh figure and an estimated yearly operating cost. This number is measured under a standardized Department of Energy test protocol (with the doors closed, a fixed ambient temperature, and no ice-maker use), so it is the most reliable single figure for comparing two models — far better than the nameplate watts, which only tell you the compressor's instantaneous draw, not how often it runs.
To translate the label into the inputs this calculator wants, work backward. Divide the annual kWh by 365 to get daily kWh, then divide by your running watts and multiply by 1,000 to recover an equivalent daily duty-cycle in hours. For example, a label reading 500 kWh/year on a 150 W fridge implies 500 ÷ 365 = 1.37 kWh/day, and 1.37 × 1000 ÷ 150 ≈ 9.1 effective compressor hours per day. Real-world use adds ice-making, door openings, and warmer rooms, so your actual consumption usually lands 10–25% above the label.
The most accurate approach is to measure. A plug-in energy monitor (a "kill-a-watt" style meter) inserted between the fridge and the outlet records true kWh over days or weeks, capturing the real duty cycle in your kitchen at your ambient temperature. Let it run for at least 48 hours — ideally a full week to average out weekend cooking and grocery restocking — then read the accumulated kWh and divide by the number of days to get a real daily figure. Feed that back into the calculator by adjusting the duty hours until the daily kWh output matches your meter.
Measurement often reveals surprises. A fridge in a sunny kitchen or against a heat-producing oven runs a noticeably longer duty cycle than the same model in a cool basement. An automatic ice maker with a small internal heater to release cubes can add 10–20% to consumption. Frost buildup on an older manual-defrost unit forces the compressor to work harder. And a failing door gasket — easy to test by closing the door on a dollar bill and feeling how easily it slides out — quietly lengthens every cycle. Metering turns these invisible costs into concrete numbers you can act on, and it is the only way to know whether that second garage fridge truly costs $80 or closer to $200 a year to keep running.